I’m excited to share this roasted cauliflower recipe because the flavor combination won me over the first time I tried it. If you love bold, savory vegetable dishes, this one will quickly become a favorite. This version was inspired by the famous roasted cauliflower at Girl and the Goat. Thinly sliced cauliflower, bright pickled peppers, … Read more

Ingredients 1 whole chicken, stewed and cut into bite-size pieces 1 onion, chopped Butter for sautéing and greasing the casserole 1 can cream of mushroom soup 1 can cream of chicken soup 1 can chicken broth or equivalent homemade broth from the cooked chicken 2 tablespoons chili powder 2 tablespoons diced jalapeños (adjust to taste) … Read more

Recipe characteristics Notes on ingredients How to make it You may also like Jump to recipe Recipe characteristics Super easy to make using only one bowl Perfect for busy mornings Great snack or breakfast for kids and adults Dietary: vegan (dairy-free, egg-free), gluten-free, and soy-free Notes on ingredients A complete list of ingredients with exact … Read more

  Have you tried the Green Dragon apple? This distinctive variety is grown in the United States around Hood River, Oregon, though it first appeared in Japan around 1920. Green Dragon is a hybrid of the Japanese Orin, often called “the King of Apples,” and Golden Delicious, combining the best traits of both parents. The … Read more

This chocolate and almond fudge cake is adapted from Dan Lepard’s book Short & Sweet. It combines a light, moist texture with deep, rich chocolate flavour and a delicate almond note, making it a refined choice for entertaining or a comforting treat at home. The cake’s crumb is tender yet substantial, so it holds up … Read more

Today marks one of the biggest shopping events of the year: the Nordstrom Anniversary Sale is officially underway. Early access is open now for cardholders, so if you have the Nordstrom card you’re ready to shop—items move quickly during this sale. If you don’t have early access, public shopping begins on July 21st. My NSale … Read more

Can You Drink Heavy Cream? Heavy cream is thick, rich, and full of flavor. It’s commonly used in pastries, as a cake decoration, and to enrich soups and sauces. But is it something you can drink straight? Some people use heavy cream in coffee instead of half-and-half for an extra-rich cup, while others worry about … Read more

Sometimes you crave a salty, crunchy snack to take with you. Crackers, chips or pretzels are all great, but when you follow a gluten-free diet those familiar snacks can become expensive. There are excellent gluten-free options available, but making your own is economical, customizable, and satisfying. I missed crackers — thin, crisp, lightly salted, and … Read more

As soon as warm weather arrives, the outdoor kitchen becomes the heart of the garden. Meals are prepared with ease, aperitifs stretch into the night, and everyone savors the mild air and long summer evenings. Today, an outdoor kitchen is no longer limited to a lone barbecue at the far end of the terrace; it … Read more

You asked for chocolate chip snickerdoodles, so here they are: soft, chewy snickerdoodle cookies rolled in cinnamon sugar with melty chocolate chips folded throughout. Fresh from the oven the centers are gooey and indulgent; once cooled they set into tender, chewy middles with lightly crisp edges and warm pockets of chocolate in every bite. This … Read more