Use up that extra cider with this Apple Cider Pulled Pork recipe. The perfect blend of flavor with onion, garlic, coconut sugar, and loads of spices.

I adore the scent of lavender; it calms and soothes me. Making a bottle of lavender linen spray is one of my favourite simple rituals. I lightly spritz sheets or pillowcases before storing them in the airing cupboard, so not only does the cupboard smell lovely, but fresh beds smell wonderful too. If I’m feeling … Read more
Use up that extra cider with this Apple Cider Pulled Pork recipe. The perfect blend of flavor with onion, garlic, coconut sugar, and loads of spices.

Honey Berry Sorbet – sweet and tart, an absolutely refreshing summer treat made with just three ingredients. A perfect, simple dessert to cool off on hot days. It’s been an unusually hot summer here in North Dakota—blazing, dry days that make you crave something cold. When the temperature soars, popsicles, ice cream and other frozen … Read more
These scrumptious Eggnog Cake Balls are a delightful bite-sized treat with a tender, spiced center and a rich chocolate coating. They’re easy to make ahead and are guaranteed to disappear at holiday gatherings. Eggnog Cake Balls After-school snacks around here are always a hit, and these eggnog cake balls were no exception. If you don’t … Read more
This Chicken Pasta Bake is classic comfort food—creamy, cheesy, and an excellent way to use leftover or rotisserie chicken. It’s a weeknight favorite that my family asks for again and again. I make this casserole often on busy nights because it’s simple to prepare and everyone enjoys it. You can easily switch up the vegetables—broccoli … Read more
Spinach Salad with Blueberry Vinaigrette A fresh spinach salad tossed with blueberries, dried cranberries, toasted nuts, green onions and crumbled feta, finished with a bright blueberry vinaigrette. Course: Salad Cuisine: American Servings: 4 Ingredients Blueberry Vinaigrette: 3/4 c. sugar-free blueberry fruit syrup 1/4 c. canola oil 1/4 c. red wine vinegar Spinach Salad: 4 c. … Read more
These chewy oatmeal raisin chocolate chip bars are simple to make and a crowd-pleaser. All the flavour of your favourite cookie, but in convenient bar form. These oatmeal raisin chocolate chip bars deliver everything you love about an oatmeal cookie with the ease of a single-batch bar. No scooping, no multiple baking sheets, and no … Read more
These St. Patrick’s Day cake pops are shaped like playful cakesicles on popsicle sticks, making them easy to dip and decorate with rainbow sprinkles. Jump to Recipe Pin This Recipe RECIPE IS BELOW IN PRINTABLE RECIPE CARD BUT BLOG POST INCLUDES HOW-TO, TIPS, AND FAQ These festive St. Patrick’s Day cake pops are a cheerful … Read more
If you want a reliable way to make a juicy, flavorful turkey breast, this oven-roasted brined turkey breast recipe delivers. Brining the turkey before roasting helps it stay moist and tender, while oven roasting creates a golden, crispy skin. Whether you’re preparing a holiday meal, a family dinner, or a special weekend feast, this turkey … Read more
With its rich, nutty flavor and spreadable texture, granola butter elevates simple toast into something special. This oat-based butter is easy to make at home using whole-food ingredients and natural sweeteners. It requires just ten basic ingredients and can be adapted to be nut-free if needed. What is Granola Butter? Granola butter is an oat-forward … Read more